The perfect steak is an art, and at Prime Steakhouse, every dish reflects that mastery. 

An elegant ambience sets the scene for this unique dining experience, as you indulge in top-tier meat selections from around the world, offering the finest flavours, textures, quality and tenderness.

Grilled dishes are cooked over charcoal for the perfect smoky flavour; heritage prime beef cuts are seasoned with a signature blend; and each dish is complemented by an array of exceptional sauces and mustards. For a little added flair, your sharing options will be hand-carved at your table.

For the real connoisseurs of taste, the award-winning Cigar Lounge concept sees a first-class cigar menu expertly paired with handcrafted cocktails and the most extensive list of rare, smooth whiskies on the island.

Sit back and enjoy luxury at its finest at Prime Steakhouse.

Flavour profile: 
Tender steaks and seafood prepared in a Mibrasa charcoal oven, signature seasoning blends, fine mustard selections, and a variety of sauces.

Pair with:
The most extensive whisky list on the island, distinctive whisky cocktails, an eclectic wine list from world-class wineries, and an award-winning cigar pairing experience.

Accolades: 
Golden Chef Hats Awards 2025 Cyprus - Top Notch
Cyprus Check In Awards 2025 - Best Concept Award - Restaurant Hotel/Resort Luxury Dining